медицина и здоровье

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Kevin Woodford — Kevin Woodford’s 60 Best Holiday Recipes: Recreate the dishes you loved eating on holiday From Ready, Steady, Cook’s popular chef

Anissa Helou — Levant: Recipes and memories from the Middle East

Esther Clark — Mexicana!: For the Love of Tacos, Nachos and All Things Fiesta

Marcus Wareing — New Classics: Inspiring and delicious recipes to transform your home cooking

Jill Nice — Preserves: A beginner’s guide to making jams and jellies, chutneys and pickles, sauces and ketchups, syrups and alcoholic sips

Anja Dunk — Strudel, Noodles and Dumplings: The New Taste of German Cooking

Kerstin Rodgers — Supper Club: Recipes and notes from the underground restaurant

Би Уилсон — This Is Not A Diet Book: A User’s Guide to Eating Well

Tom Daley — Tom’s Daily Plan: Over 80 fuss-free recipes for a happier, healthier you. All day, every day.

Joanna Blythman — What to Eat: Food that’s good for your health, pocket and plate

Dr Davis William — Wheat Belly Cookbook: 150 delicious wheat-free recipes for effortless weight loss and optimum health

Denis Cotter — Wild Garlic, Gooseberries and Me: A chef’s stories and recipes from the land

Hugh Fearnley-Whittingstall — The Taste of Britain

David Loftus — Sophie Conran’s Pies

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